Iron is all around us: beneath our feet in the ground, inside every cell in our bodies and even in some of the air we breathe. It’s the second most common metal in the earth’s crust, and yet 25 percent of the world’s population suffers anemia from not ingesting enough of it. Given this fact, it may seem like a good thing to have iron in the water you drink. While iron is essential to our health and well-being, however, we should get most of this nutrient from the foods we eat rather than from our drinking water. Here’s why you may need a water filtration system.
Iron Causes Problems in Your Household Water System
When rainwater seeps down through the ground, it dissolves iron from the soil and carries it into the aquifer. If you get your water from a private well, this may be the reason for its high iron content. Iron also finds its way into water systems when pipes are made of cast iron, steel, or galvanized iron. Iron in your water tends to take one of two forms:
Soluble Ferrous Iron
Insoluble Ferric Iron
So How Can I Get the Iron Out of My Water?
An Iron Filter for Well Water Solves the Problem
If you get your water from a well, it’s essential to maintain your system and keep it as clean as possible. Making sure you filter out unwanted elements like excess iron and the bacteria that utilize it will result in a longer life for your appliances and cleaner, tastier drinking water in your home.